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100 Liters Electric Oven 2800 Watt

Product Id : 011.031.057

120 minutes timer with ability to control temperature between 70-250 C Read more

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LYD 605.00
LYD 605.00
Combination not available
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Capacity

100 Liters.

General Settings

220V 50Hz 2800W.

Cord

VDE plug. It is also provided with 1.0 Meter power cord.

Timer

120 Minutes timer.

Temperature Control

Ability to control temperature between 70-250C and with 4 heating stages.

Heating Elements

2 pcs of M shape s.s heating elements.

Design

Provided with black housing and balck control panel with galvanized cavity and aluminum silver color handle and 4 silver knobs.

Convection Function

Convection and inner light function.

Packing Info

Packing with 5 Layer stronger gift box with polyfoam,PVC warp bagprotection,1pc/1carton (box size:785*575*526 MM).

Accessories

Enamel baking tray(1pc), wire rack(1pc) and tray handle(1pc).

Support
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Recipes

Recipes

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Stuffed Chicken with Vegetables

Ingredients
2 whole chicken 
1/2 cup of  rice.
1 teaspoon of black pepper, salt, chicken spices,
2 cloves of garlic
2 tablespoons of yogurt
4 cardamom one cinnamon stick.
2 medium potatoes
8 carrots
8 zucchini grains
1 cup warm water. Fried almonds and pine nuts.
Method
1. Season the chicken with ground spices, garlic, yogurt and a little oil. Rub the chicken well, and leave it marinated for at least two hours
2. Using the rice maker, make the rice with the ground spices
3. Stuff the chicken with rice, then put it in the oven tray with water. Leave it in the oven until done and check if it still has water. Add water whenever it gets dry until the chicken is done.
4. Cut the vegetables and season them with spices, then add them to the chicken tray 10 minutes after the chicken is placed in the oven