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Air fryer , 5 L , 1500W , Black

Product Id : 011.025.045

Air fryer , 5 L , 1500W , Black

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LYD 430.00

Quantity

LYD 430.00

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Non-Stick Basket

Compact 5L non-stick food basket – LFGB & FDA certified for safe, healthy cooking

Adjustable Temperature

Adjustable temperature control from 80°C to 200°C for customized cooking

60 Minute Timer

60-minute timer – effortless meal preps every time

Air Circulation System

Rapid Air Circulation Technology – Fries food faster while saving energy

Healthy Fryer

Healthier frying – up to 80% less fat with no oil needed

Dishwasher Safe

Dishwasher-safe parts – cleanup is a breeze

Heat Resistant

PP housing – heat resistant up to 137°C for added durability

Cool-touch handle

Cool-touch body and handle – safe to touch even when hot

High-temperature resistant

Heat-resistant internal plastic – withstands up to 280°C

Hours Of Use

Proven durability – tested for 3,000 hours of performance

Cable Length

1.0-meter power cord – flexible and practical placement

General Settings

Efficient power – 220–240V ~ 50/60Hz, 1500W for consistent results

Technical Specifications

Specification

Watt

1500 Watt
Voltage

220–240V
Frequency (Hz)

50/60Hz
Colour

Black
Cord Length

1 M

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French Fries

Ingredients

1 pound russet potatoes, peeled
2 teaspoons vegetable oil
1 pinch cayenne pepper
½ teaspoon kosher salt

Method

1. Cut each potato lengthwise into 3/8-inch-thick slices. Slice sections into sticks also about 3/8 inch-wide.

2. Cover potatoes with water and let soak for 5 minutes to release excess starches. Drain and cover with boiling water by a few inches (or place in a bowl of boiling water). Let sit for 10 minutes.

3. Drain potatoes and transfer onto some paper towels. Blot off the excess water and let cool completely, at least 10 minutes. Transfer into a mixing bowl; drizzle with oil, season with cayenne, and toss to coat.

4. Preheat the air fryer to 375 degrees F (190 degrees C). Stack potatoes in a double layer in the fryer basket. Cook for 15 minutes. Slide basket out and toss fries; continue frying until golden brown, about 10 minutes more. Toss fries with salt in a mixing bowl. Serve immediately.

Air fryer , 5 L , 1500W , Black