- Products
-
- Air Conditioners
- Appliances
- Home Appliances
- Kitchen Appliances
- Blenders
- Choppers
- Coffee Grinders
- Coffee Machines
- Crepe and Borick Makers
- Electric Cookers
- Electric Ovens
- Food Dehydrators
- Food Processors
- Fryers
- Grillers
- Hand Blenders
- Hand Mixers
- Juicers
- Kettles
- Knife Sets
- Meat Grinders
- Microwave Ovens
- Nutty and Mini Cake Makers
- Pasta Makers
- Pizza Maker
- Stand Mixers
- Toaster
- Milk Frother
- Cooker Hoods
- Electric Appliances
- Power Solutions
- Personal Care
- White Goods
-
- Shop Now
- Support
73 Liters Electric Built in Oven 60CM,2500 Watt
Product Id : 011.031.097
8-in-1 electric oven: 7 versatile heating modes + interior light Read more
Overview
8-in-1 Electric Oven
7 versatile heating modes + interior light
Design
mechanical control with built-in mechanical timer, Flexible 5-shelf position system, Built-in rotisserie function, With Cooling Fan & circulation Fan, Double-layer black glass door
Accessories
2 universal baking tray, 1 grill rack
Power and Voltage
220–240V / 50–60Hz 2100-2500 Watt
Capacity
73 Liters
Power Cable
1.1M power line (plug not included)
Support
Get support for this product
Recipes
Recipes
Lasagna
Suggested recipes
Ingredients
| Lasagna Sheets (fresh) 4 spoons of olive oil 3 garlic cloves 400 gm ground meat 1 cup minced tomatoes 1 teaspoon salt 1/2 teaspoon basil 500 mlm of milk 3 spoons of flour 1/2 tea spoon black pepper 1/4 spoon Nutmeg 250 mlm cooking cream 500 gm shredded parmesan |
Method
| 1. using the pasta maker, make the lasagna sheets
2. For the tomato sauce: 1) cook the ground meat until done 2) add the garlic and tomatoes and cook them with the meat 3) add the basil and salt 3. Bechamel Sauce: 1) add the oil and then the flour. cook them for few minutes then add the milk 2) mix the sauce until it boils. It will beocome thicker as it boils 3) Add the cooking cream and then the nutmeg and pepper 4) Let the sauce boil for a while To make the Lasagne: 1. in a thermostatic tray, put 1 spoon of the bechamel sauce or oil 2. add the lasagna sheets then put a layer of tomato sauce then bachamel sauce. 3. Repeat step 2 again until you have 3 or 4 layers (or as needed) 4. Add the cheese and put in the oven until it is done |