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9 Adjustable Cutting Size Heavy Duty Stainless Steel Pasta Maker

Product Id : 005.028.002

Stainless Steel. Perfect for making different types of dough with... Read more

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LYD 87.00
Quantity
LYD 87.00
Combination not available
THIS COMBINATION DOES NOT EXIST FOR THIS PRODUCT

Libyan Standards

High quality Libyan standard pasta maker.

9 Thickness Setting Choices

Ability to control the dough thickness. It provides 9 thickness options.

2 Cutters

Provided with 2 cutter attachments to make pasta of different widths.

Heavy-Duty Stainless Steel Chrome Plated

Easy to clean and use, as it is made of stainless steel chrome.

Instructions and Recipe Booklet Included

Includes instructions and recipes booklet which makes using it much easier.

Specifications
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Recipes

Recipes

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Homemade Pasta

Ingredients
3 large eggs, beaten to blend
2 cups all-purpose flour
1 tablespoon olive oil
1 teaspoon  salt


 
Method
To make the dough:
1. Mix eggs, flour, oil, and salt in the bowl of a stand mixer until a shaggy dough forms.
2. Knead with dough hook until dough is smooth and elastic, about 10 minutes.
3. Cover dough with plastic wrap and let rest at least 30 minutes.
4. Laminate it and then roll it using the machine it becomes as thin as desired.
5. Hook up the desired cutting shape and cut the dough as desired.
6. Dust the pasta from flour and cook it.